| Name | SHANGYI COUNTY SHANGSHIHUA FOOD CO.,LTD |
| Contact Person | 高志彬 |
| Fax | |
| Tel | |
| 5d674e22568125f14086a94bb9e4ad7a | |
| Mobile | 5460432f558226f540f0eaDecrypt |
| Products | Fresh carrot, Fresh cauliflower, Chinese cabbages, Fresh garlic, Fresh onion, Fresh potato, Fresh radish |
| Description | Founded in March 2020, Shangyi Shangshihua Food Co. , Ltd. is a fresh-keeping fruit and vegetable processing and export enterprise integrating planting, production, processing and sales, located in Shangyi County, Hebei Province. The company has a cold storage area of 2000 square meters. There are more than 100 employees, including 6 planting instructors, 80 skilled operators and 10 production managers. Adhering to the business philosophy of "high quality, innovation and health" , the company adheres to the people-oriented, quality-oriented survival, win-win working attitude with customers to steadily develop, give full play to the advantages of local agricultural products cultivation, and take advantage of the climate in Bashang, Shangyi County, carefully selected, made high-quality fresh vegetables, exported to Japan, South Korea, the Middle East, Canada, Southeast Asian countries, domestic sales to China, Taiwan, Hong Kong and other places, since the company was established, always firmly unified belief: always guarantee fresh supply, enhance first-class service awareness, create a good corporate reputation, unremitting pursuit of customer satisfaction! Within the framework of National Quality Management, the company has formulated and promulgated a series of food quality and safety regulations that are higher than the national standards, and requires every employee to strictly implement them, for the majority of consumers to provide a continuous stream of high-grade, high-quality health food. We will always be guided by the spirit of "honesty as the root, service as the basis, perseverance, Circle of Life" and the mission of "promoting the development of the industry, revitalizing the local economy, spreading the prairie culture, PRATT & Whitney Human Health" , to produce safe and reliable natural food with advanced technology, to create healthy brands with green culture, to seek innovative breakthroughs in marketing with win-win cooperation, and to seek sustainable development with scientific and efficient management, committed to building a fast and efficient vegetable leading enterprises |
| Company Size | 101-500人 |
| Established Year | 2020 |
| Capital | 500 |
| Company Type | Industrial and Trading Company |
| Showroom | Showroom |
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